Join us for a conversation with David O’Brien from Food Rascal as well as Cook and Waiter. David’s take on his career as an events chef and into owning and running his catering businesses is filled with charisma and Liverpudlian charm. David’s passion is obvious and his stoic optimism is infectious and that shows up as we riff over what came up for us in the interview. 

Stick around for our wellness segment “Keep Calm &” with Keep Calm & Breathe. Steve explains a bit about box breathing and how it works – it’s brilliant for when you need to ground yourself and bring a little calm into your life. 

Before our next weekly episode, we will be dropping a bonus episode featuring The Big Group CEO, Bruce Keebaugh – so watch this space.

In the meantime, if you want to find out more about the podcast or share any feedback please comment on our Facebook or LinkedIn pages. Find those and more on our Linktree – https://linktr.ee/bttfoe.

– Steve Angel, Paul Boustani & Chad Davis